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WRITERS > editor, author > Craig Claiborne
Give me a...
Vendor: WRITERS
Give me a platter of choice finnan haddie, freshly cooked in its bath of water and milk, add melted butter, a slice or two of hot toast, a pot of steaming Darjeeling tea, and you may tell the butler to dispense with the caviar . . .
Source: In NY Times, 31 Dec 77
-- Craig Claiborne, (Sep 4 1920-2000), US editor, author; He was the food editor/columnist for the NY Times; wrote The New York Times Cookbook, 1979.